GLUTEN SLIMCUT
HK$398.00 HK$438.00
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■ Frequently eat pasta, bread, pizza, desserts, and snacks
■ Feel that the body has difficulty digesting the above foods
■ Suffer from frequent indigestion
■ Often have problems with stomach and abdominal bloating
■ Feel a heavy sensation in the lower abdomen
■ Have gluten intolerance
■ Have leaky gut syndrome issues
■ Suffer from chronic body inflammation
■ Frequently experience inflammatory skin problems like eczema, acne, and rosacea
■ Hope to maintain good gut health without completely giving up starchy foods
■ Have a sensitive gut that is prone to discomfort
■ Want to improve metabolism and digestive function to achieve a lighter physique
Bread, pasta, pizza, and desserts are delicious, we know——but have you also been suffering from bloating, indigestion, post-meal fatigue, inflammatory skin conditions like eczema, acne, and rosacea, or even long-term chronic inflammation or "Leaky Gut Syndrome"? The culprit behind these issues is very likely "gluten"， which is difficult for the body to digest.
SHEGAIA has partnered with Kolon Pharmaceuticals, a top Korean pharmaceutical company with over 67 years of history, and after more than 2 years of in-depth research and rigorous testing, brought together multiple patented technologies and ingredients co-developed by Microbiome Inc., a leader in the micro-ecological field, and a Korean government-funded microbiology research institute. The result is the revolutionary Gluten SlimCut, verified by Korea's highest-level HACCP food safety management system, that specifically targets gluten, gut health, and metabolic capacity!
Surpassing "passive digestive" enzyme products on the market that only treat the symptoms and can even create dependency, SHEGAIA Gluten SlimCut combines 15 patented probiotic strains, enzyme-treated stevia, a prebiotic, as well as bromelain and lemon juice powder. It works fundamentally and proactively to break down gluten, which even the body's own digestive enzymes struggle with, while also breaking down carbohydrates and promoting the secretion of "gastrin" and "pancreatic amylase", thereby helping you lift that heavy feeling after meals.
The complex formula can also rebuild your gut ecosystem from the inside out, effectively inhibiting inflammatory substances in the gut and body, soothing gut discomfort, suppressing the growth of bad bacteria, and nourishing and strengthening the intestinal wall to prevent "Leaky Gut Syndrome"; and with continued use, it effectively improves the gut environment, laying a solid foundation for your gut ecosystem, thereby establishing a healthier and more efficient metabolic constitution. This allows you to break free from the burden of gluten and regain that sense of lightness!
* (Left) Gluten SlimCut sprinkled on gluten;
(Right) After a while, the Gluten SlimCut has completely dissolved the gluten.
Gluten is an insoluble protein naturally found in wheat, barley, and rye. It is composed primarily of "glutenin," which gives flour its elasticity, and "gliadin," which provides its stickiness and extensibility. Even in the intestine, which is where all nutrients are absorbed, up to 80% of this substance cannot be digested by the human body. This can lead to a variety of problems, including overweight, skin issues, indigestion, and inflammation caused by gluten adhering to the intestinal wall, and even "leaky gut syndrome".
The problem is that gluten is virtually everywhere in the modern diet. In addition to foods made from these grains, gluten is also hidden in many processed foods. Common sources of gluten include:
- Whole wheat flour
- Noodles, including various types of spaghetti, ravioli and tortellini, macaroni, lasagna, ramen, udon, most soba noodles, egg noodles, chow mein, lo mein, instant noodles, etc.
- Breads and pastries, including all kinds of bread, bagels, crackers, as well as cakes, desserts, and pastries
- Beer, brewer's yeast
- Breakfast cereals
- Many kinds of sauces, marinades, and cream sauces made with flour
- Canned or packaged soups, especially cream soups
- Processed meats like sausages, hot dogs, and certain deli meats (where gluten may be used as a filler or binder)
- Processed snacks like flavored chips, certain granola bars, and specific candies (which may contain hidden gluten)
- Meat substitutes like seitan. Other plant-based burgers or sausages may also use gluten as a binder
The negative effects of gluten on the body are primarily related to its impact on the intestinal lining. This process can be understood in the following steps:
Damage to Intestinal Villi and Inflammation
When gluten enters the intestine, it can trigger an immune response. The immune system may attack the tiny projections called villi on the lining of the small intestine. These villi are responsible for nutrient absorption, and once damaged, their function will be significantly compromised, leading to intestinal inflammation.
Destruction of Tight Junctions
Healthy intestinal cells are linked by very tight connections called "tight junctions." They act like a strict fortress wall, allowing only digested nutrients to enter the bloodstream while blocking large, undigested molecules, toxins, and bacteria. A protein in gluten, "gliadin", stimulates the intestine to secrete a substance called "zonulin" that can loosen these tight junctions, creating larger gaps between the cells.
Increased Intestinal Permeability and Leaky Gut
When the tight junctions are loosened, the gaps between intestinal cells widen. This allows harmful substances that should not pass through, such as partially digested food particles, bacterial toxins, and waste products, to directly penetrate the intestinal wall and enter the bloodstream. This is known as "Leaky Gut Syndrome".
Systemic Inflammatory Response
These harmful substances entering the bloodstream are seen by the immune system as "foreign invaders", triggering a stronger, systemic inflammatory response. Over time, this chronic inflammation can lead to not only digestive issues like bloating and abdominal pain, but can also affect other organs and even trigger autoimmune diseases, skin issues, and impaired brain function. These health conditions include:
- Digestive Issues: Bloating, gas, diarrhea, or constipation. Over the long term, this can cause inflammation and damage to the intestinal lining.
- Nutrient Malabsorption: A damaged intestinal wall hinders the body's ability to absorb essential nutrients from food, meaning even a healthy diet might lead to nutrient deficiencies.
- Systemic Chronic Inflammation: The gut problems caused by gluten can trigger the body's inflammatory response, which is linked to various chronic diseases, including autoimmune conditions and joint pain.
- Brain and Neurological Health: The inflammatory response and its effects on the nervous system can cause some people to feel fatigue, headaches, or even "brain fog" after eating gluten.
- Skin Issues: The gut issues caused by gluten can also manifest as skin issues like eczema, acne, rosacea, and psoriasis.
In modern diets, gluten is everywhere, making it difficult to reduce intake or completely avoid. This is why your body needs extra support to help break down gluten and minimize its impact on the gut and the body as a whole.
Unlike typical enzyme-based formulas, the core ingredients of Gluten SlimCut are a series of probiotics, including various patented gluten-degrading lactic acid bacteria strains co-developed by Microbiome Inc., a leader in the micro-ecological field, and a Korean government-funded microbiology research institute through various strain research and technological development.
Patented GLU70 Strain + Patented MB2 Strain
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The unique feature of the patented gluten-degrading GLU70 strain (raw material name: Diglu GLU70) is its ability to break down gluten (gliadin) that the body's own digestive enzymes cannot digest. This helps prevent and relieve the problems of toxins produced by accumulated, undigested gluten, and the inflammation it continuously triggers. At the same time, it can also prevent, improve, or treat gluten-induced inflammatory bowel diseases to repair intestinal mucosal cells.
The patented Diglu MB2 strain (raw material name: Diglu MB2) is a cultured dried product with the dead cells of the patented GLU70 strain as its active ingredient. Just like the live GLU70 strain, it has the effect of preventing, improving, and treating gluten-induced inflammatory bowel diseases.Patented MB0601 Strain + Patented MB1 Strain
The gluten-degrading MB0601 strain (raw material name: Diglu MB0601) was granted a patent in 2021. It has been proven that this strain not only effectively breaks down insoluble gluten protein but also helps to comprehensively improve digestive function by increasing the secretion of the gastric digestive hormone "gastrin" and the carbohydrate-digesting enzyme "pancreatic amylase".
The patented MB1 strain (raw material name: Diglu MB1) is a cultured dried product with the dead cells of the patented MB0601 strain as its active ingredient, and has the same effect as MB0601.
Patented KR-050L Strain
KR-050L is a lactic acid bacteria patented by Korean government-funded research institute as a "pharmaceutical composition for the prevention or treatment of inflammatory diseases." This strain is patented for its efficacy in inhibiting inflammatory substances in the body, proving that it is effective not only for gut-related inflammation but can also broadly improve various diseases caused by inflammation. By addressing the root cause of inflammation, it helps to calm the body's alarm system. At the same time, by reducing inflammation in the body, this strain can also indirectly help to improve inflammatory skin conditions such as eczema, acne, psoriasis, and rosacea, leading to healthier skin.MB201, MB202, MB203, MB204, MB205 Strains
Derived from Korean fermented foods, the cultured dried lactic acid bacteria of MB201, MB202, MB203, MB204, and MB205 are a unique group of strains. Their main benefit is not just to supplement probiotics, but to comprehensively improve the gut's ecological environment.
In addition to providing the efficacy of probiotics, they can also actively produce a variety of beneficial substances that are crucial for gut health, including:
GABA: An important neurotransmitter that helps regulate mood and promote relaxation.
Short-Chain Fatty Acids: The primary energy source for intestinal cells, which helps to maintain the integrity and health of the intestinal mucosa while creating an environment conducive to the growth of beneficial bacteria.
Organic Acids: Can lower the pH value in the intestine, inhibit the growth of harmful bacteria, and further strengthen gut health.
17 Amino Acids: The basic building blocks of protein, essential for the body's repair and overall function.
Exclusive Five Lactic Acid Bacteria Mixed Strains
An exclusive formula with high antibacterial and antiviral effects, containing five lactic acid bacteria strains that inhibit over 99% of pathogens, such as Klebsiella pneumoniae, Pseudomonas aeruginosa, Salmonella, E. coli, etc., and also inhibit over 99% of respiratory viruses, rotaviruses, etc.
Bromelain
Bromelain is a natural protein-digesting enzyme extracted from pineapples. It effectively breaks down protein in food, making it easier for the body to digest these large molecules and smoothing out the digestive process, thereby alleviating discomfort from indigestion, bloating, and gas. In addition, bromelain has significant anti-inflammatory properties, which can soothe inflammation in the gut and strengthen the integrity of the intestinal lining, which is crucial for preventing "leaky gut syndrome."
By improving digestion and strengthening the intestinal barrier, bromelain helps the body more effectively absorb nutrients from food, ensuring you get the maximum benefit from your diet.
Enzyme-Treated Stevia
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A natural sweetener extracted from stevia leaves that does not affect blood sugar levels and also acts as a prebiotic. Stevia glycosides are not broken down by the body's digestive enzymes before entering the large intestine, which makes them "food" for beneficial gut bacteria. Studies show that stevia glycosides can be fermented by certain intestinal bacteria, such as Bifidobacterium and Lactobacillus, thereby supporting the growth of these beneficial bacteria and helping to maintain a balanced gut microbiome. In addition, research indicates that stevia can inhibit the synthesis of pro-inflammatory cytokines, which helps reduce inflammation in the gut, soothe intestinal discomfort, and protect the intestinal lining from damage.
Lemon Juice Powder
Rich in citric acid and Vitamin C, the acidity of lemon juice powder stimulates the secretion of digestive fluids, helping the body break down food more effectively and preventing indigestion. In addition, this powder is a gentle detoxifying agent that helps cleanse the digestive tract and promote regular bowel movements. At the same time, the powerful antioxidant properties of its Vitamin C also help to protect the intestinal cells from damage caused by oxidative stress.
First, most enzyme products cannot break down gluten. Even the small number of enzyme products on the market that claim to do so act only as "external helpers" that provide mere temporary assistance at the time of consumption. The reason is that they are like temporary workers for the digestive system, helping to break down the recently ingested gluten, but once their job is done, the effect disappears, because they cannot change the gut's environment itself. Long-term use can even reduce the gut's natural digestive function, creating a vicious cycle of dependency.
Gluten SlimCut, on the other hand, fundamentally rebuilds your gut ecosystem. Not only can its patented strains proactively break down gluten that the body's own enzymes struggle with, solving problem from the source, rather than providing a one-time breakdown effect, its complex formula, through the action of multiple mixed strains, as well as lemon juice powder and bromelain, also manages inflammatory responses in the gut and body over the long term, while nourishing and repairing the intestine and intestinal wall, improving gut and digestive function from the inside out, and continuously improving your gut environment.
By improving these interconnected functions, Gluten SlimCut can help you build a healthier, smoother, and more efficient metabolic constitution; and this comprehensive approach to gut health and the digestive system ultimately helps to better manage weight and reduce fat!
✓ Dissolves and helps the body digest gluten
✓ Helps with the digestion of carbohydrates
✓ Reduces abdominal and stomach bloating
✓ Improves digestion and nutrient absorption
✓ Supports a balanced gut microbiome
✓ Reinforces gut barrier integrity
✓ Reduces fatigue and headaches from gluten intake
✓ Boosts the immune system
✓ Alleviates symptoms of various skin inflammations caused by gut inflammation
✓ Reduces chronic body inflammation caused by gut inflammation
✓ Helps to reduce the risk of certain infections
✓ Contributes to a slimmer, lighter body
The serving size of Gluten SlimCut is 1 sachet. Take 1 sachet once daily on an empty stomach in the morning, either directly or with water, as the minimum daily dosage (avoid taking with hot drinks).
Additionally, after consuming gluten-rich foods like bread, pasta, pizza, biscuits, desserts, and beer, you can take 1 sachet as soon as possible to further aid gluten digestion. The maximum dosage is 3-4 sachets a day.
The formula should be stored at room temperature, and not refrigerated. Avoid direct sunlight and store in a cool, dry place.
Should you wish to achieve weight loss, reduce fat and visceral fat, control blood sugar, prevent insulin resistance, alleviate bloating and water retention, and improve metabolism while boosting your basal metabolic rate, combine with SHEGAIA Berberine Plus daily for optimal results!
🅠: Can it be taken during pregnancy or breastfeeding?
Ⓐ: Gluten SlimCut is a probiotic formula that anyone can take, so it is safe to use during pregnancy or breastfeeding.
🅠: Can children take it?
Ⓐ: As Gluten SlimCut is a very beneficial probiotic formula for gut health, children of any age who can eat powdered food can take it. If they are unable to take the powder, it can also be mixed into water, milk, or juice (avoid mixing with hot drinks).
🅠: Can it be taken with other probiotics at the same time?
Ⓐ: Different probiotics have different functions, and the Gluten SlimCut formula is specifically targeted at gluten and the various problems it causes, so it can be taken with other probiotics at the same time.
🅠: How long does it take to see results?
Ⓐ: The main function of Gluten SlimCut is to help the gut increase the effective strains for dissolving and digesting gluten, and to balance the existing microorganisms in the gut. They need time to settle and populate in the gut, compete with other bacteria for space and nutrients, and produce beneficial metabolites. Since everyone's gut microbiome is unique, and factors such as gut health, severity of digestive issues, physical constitution, metabolism, daily diet, and lifestyle are all different, it is difficult and inappropriate to generalize.
Some people may feel a difference in a few days, while others may take a bit longer to notice significant changes. However, on average, for bloating and minor digestive issues, you may feel the effects in a few days to a week, or even sooner. Other effects, such as improved gut function, are usually observed after a few weeks of use.
Note that consistent use is key, because, like with other probiotics, the strains in the formula also need time to populate in the gut and fully exert their effects. Once you stop taking it, the number of these beneficial bacteria will naturally decrease. Therefore, supplementing with the basic amount of one sachet every morning on an empty stomach is fundamental to supporting the long-term diversity and health of your gut flora.🅠: Can I stop taking the supplement once I feel fine after eating gluten?
Ⓐ: After taking Gluten SlimCut for a period of time, if you feel an improvement in your gut condition after consuming gluten, it indicates that it is working. However, we do not recommend that you stop taking it completely.
This is because its function is to help maintain the balance of the gut microbiome and provide specific strains to assist in gluten breakdown. This benefit is built on a foundation of continuous supplementation. Once you stop taking it, the number of these beneficial bacteria will naturally decrease, causing the gut environment to lose its balance again, and your original digestive discomfort symptoms may reappear if you continue to consume gluten.
Therefore, to maintain long-term gut health and digestive comfort, we recommend maintaining a minimum daily dose of one sachet.🅠: Is the formula safe? Are there any side effects?
Ⓐ: Gluten SlimCut Probiotic Powder has been certified by Korea's highest-level HACCP food safety management system. Through scientific analysis, we have comprehensively preemptively blocked all food safety hazards that may occur during the product's production process. Combined with the trusted production facilities and strict quality management system of top pharmaceutical company Kolon, the product is very safe and reliable.
Furthermore, the formula contains no medicinal or Western medicine ingredients, so it will not cause side effects such as diarrhea or abdominal pain when taken according to the recommended dosage and method.
However, similar to other probiotics, as the gut microbiome rebalances, some people may feel a difference in their digestion when they first start taking it, and the frequency of bowel movements may increase. These initial symptoms usually subside gradually after a few days to a week as your body adapts to these new probiotics.
Gluten-digesting lactic acid bacteria mixture [Patented lactic acid bacteria KR-050L, Patented Diglu MB2, 5 mixed lactic acid bacteria, Patented Diglu GLU7O, Patented Diglu MB0601, Patented Diglu MB1, Lactic acid bacteria cultured dried product MB201, Lactic acid bacteria cultured dried product MB202, Lactic acid bacteria cultured dried product MB203, Lactic acid bacteria cultured dried product MB204, Lactic acid bacteria cultured dried product MB205], 100% Israeli Lemon Juice Powder, Lemon Mixed Powder, Citric Acid, Anhydrous Glucose, Enzyme-treated Stevia, Silicon Dioxide, Bromelain, Glucose.
Contains milk andsoy.
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